Analysis of Leading Agricultural Commodities and Their Role in Regional Development in North Tapanuli Regency, Indonesia
Royana Sinabutar *
Regional and Rural Development Planning, Graduate School, Medan, Universitas Sumatera Utara, Indonesia.
Satia Negara Lubis
Regional and Rural Development Planning, Lecturer, Medan, Universitas Sumatera Utara, Indonesia.
Hamidah Harahap
Regional and Rural Development Planning, Lecturer, Medan, Universitas Sumatera Utara, Indonesia.
*Author to whom correspondence should be addressed.
Abstract
This research explores the analysis of flagship agricultural commodities and their contribution to regional development in North Tapanuli Regency. Utilizing the Analytical Hierarchy Process and Location Quotient methodologies, the study identifies prominent crops including irrigated rice, upland rice, corn, and peanuts for food crops; chili, tomatoes, mustard greens, and shallots for vegetables; and coffee, rubber, coconut, and cocoa for perennial crops. The development strategy involves farmer education in conservation agriculture, strengthening cooperative groups, and managing agricultural land conversion. Recommendations suggest the implementation of research findings through programs led by the Department of Agriculture and Plantation, with resource allocation prioritized based on a location-specific priority scale, particularly in the agricultural sector, to support the regional development of North Tapanuli Regency. The study provides valuable insights for policymakers and stakeholders aiming to facilitate sustainable agricultural development in the region.
Keywords: Agricultural commodities, analytical hierarchy process, location quotient, strategic development, North Tapanuli Regency